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TIFAC unveils two new initiatives of Technology.

Two new initiatives of Technology Information, Forecasting and Assessment Council (TIFAC) —SAKSHAM (Shramik Shakti Manch)- a dynamic job portal for mapping the skills of Shramiks vis-à-vis requirements of MSMEs todirectly connect Shramiks with MSMEs and facilitate placement of 10 lakh blue-collar jobs and a Seaweed Mission for commercial farming of seaweeds and its processing for value addition towards boosting national economy were launched on the occasion of the 34th Foundation Day celebrations yesterday.


SAKSHAM (Shramik Shakti Manch), a dynamic portal for jobs/ mapping the skills of Shramiks vis-à-vis requirements of MSMEs and other industries all across the country. The portal with the demand and supply data uses algorithm and Artificial Intelligence (AI) tools, for geo spatial information on demand and availability of Shramiks, and also provide analysis on skill training programmes of Shramiks. The pilot portal originally initiated with two districts is now being launched as an all India portal.

The portal is now live and can be accessed at The data / information pertaining to the Shramiks and the industries (especially MSME) are being updated automatically through various whatsapp and other links. Efforts are on to popularize these links among the Shramiks and MSMEs all across the country through various channels including social media. Discussions with various state Govts, MSME clusters, etc. are also ongoing.

As the industry contribution to the project, M/s. Sapio Analytics, Mumbai has agreed to give complimentary license of a business automation and accounting software to the MSMEs towards encouraging them to fill up their data and requirements on the portal on a first come first basis. The portal is expected help both Shramiks and MSMEs to take advantage of technology in this era of economic revival. This would empower Sharamiks by projecting their candidature directly to the MSMEs & other employers and would also address aspects related to their skill proficiency levels. This would also eliminate the dependence of industry on the middlemen / labour contractor for their manpower requirements.

The MSME industries have been enlisted from Tamilnadu, Bihar, Maharashtra etc. The list is growing.

Key Features of SAKSHAM: 

  • A  dynamic job portal - opportunity for Shramiks and MSMEs
  • Facilitate creation of 10 lakh blue collar jobs
  • Direct connect between Shramiks and MSMEs, no middleman in between
  • Minimise migration of Shramiks – job opportunity in proximate MSMEs


Out of the global seaweed production of  32 million tons fresh weight valued around 12 billion US dollars. China produces 57 %, Indonesia 28% followed by South Korea, whereas India is having a mere share of 0.01-0.02%. Despite several advantages, commercial seaweeds cultivation has not been taken place in the country at an appropriate scale, as being practiced in South-East Asian countries.

By an estimate, if cultivation is done in 10 million hectares or 5% of the EEZ area of India, it can provide employment to 50 million people; set up new seaweed industry; contribute to national GDP; ocean productivity; abates algal blooms, sequesters millions of tons CO2; Healthier ocean; bio-ethanol of 6.6 billion litres.

TIFAC Initiatives and proposed Mission Contours

Looking at the immense latent and untapped potential of seaweeds in India, TIFAC had brought out a report on Seaweeds in 2018, which besides highlighting the huge potential also drew out a road map for implementations of the recommendations.

The report, brought out in coordination with CSIR- CSMCRI, Bhavnagar, and other stakeholders like: Central Marine Fisheries Research Institute (CMFRI), CSIR - Central Food Technological Research Institute (CFTRI) and Central Institute of Fisheries Technology (CIFT) also strongly recommended launching a mission on Seaweeds.

This recommendation was discussed in the meeting of the TIFAC Governing Council and it was decided to prepare a Detailed Report for launching the Mission.

The detailed report has now been prepared and finalized in consultation with all the stakeholders namely: CSIR- CSMCRI, Central Marine Fisheries Research Institute (CMFRI), CSIR - Central Food Technological Research Institute (CFTRI) and Central Institute of Fisheries Technology (CIFT).


Mar 72021
കൈകളിലെയും കാലുകളിലെയും കറുത്ത പാടുകള്‍ കാരണം നന്നായി ഒരു ഉടുപ്പ് ധരിക്കാന്‍ പോലും ബുദ്ധിമുട്ടുന്നവര്‍ അനവധിയാണ് .

Recipe of the day

Apr 172021
1. Mutton - 1/4 kg 2. Green chillies - 6 nos 3. Pepper - 1 tbsp 4. Ginger - 2 pieces 5. Garlic - 8 cloves 6. Onions - 2 nos 7. Tomatoes - 2 nos