1 bowl cauliflower
5-6 spoons cornflor
1 tsp rice flour
1 tsp chat masla
1 tsp black pepper powder
as per taste salt
1 tsp kashmiri red chilli power
1 tsp coriander powder
Wash the cauliflowers.
Boil flowers for 2 mins.
And sieve the flower
Take all ingredients give one bowl and add some water and make it a smooth paste.
Add flower in the bowl and mix them.
And fry in the oil to change its colour.
And take a plate on tissue paper. Ready to eat.